Evalutation of chicken egg yolk immunoglobulin (IgY) in the treatment of diarrhoea due to rotavirus in children

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dc.contributor.authorSarker, S.A.-
dc.contributor.authorCasswall, T.H.-
dc.contributor.authorHammarstrom, L.-
dc.contributor.authorMujo, K.-
dc.contributor.authorRaj, J.L.-
dc.contributor.authorFuchs, G.-
dc.contributor.authorBardhan, P.K.-
dc.contributor.authorAlam, N.H.-
dc.contributor.authorAlbert, M.J.-
dc.contributor.authorUnicomb, L.-
dc.date.accessioned2008-04-09T07:12:15Z-
dc.date.available2008-04-09T07:12:15Z-
dc.date.issued1996-05-05-
dc.identifier.urihttp://hdl.handle.net/123456789/891-
dc.format.extent685302 bytes-
dc.format.mimetypeapplication/pdf-
dc.language.isoenen
dc.relation.ispartofseriesICDDRB research protocol; no. 96-009en
dc.subjectDiarrhea, Infantileen
dc.subjectRotavirus infectionsen
dc.subjectEgg Yolken
dc.subjectRotavirusen
dc.subjectColostrumen
dc.subjectImmunization, Passiveen
dc.subjectDhaka/Bangladeshen
dc.titleEvalutation of chicken egg yolk immunoglobulin (IgY) in the treatment of diarrhoea due to rotavirus in childrenen
dc.typeOtheren
Appears in Collections:Clinical sciences research protocols

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