Energy dense porridge liquified by amylase of germinated wheat: use in infants with diarrhoea

Full metadata record
DC FieldValueLanguage
dc.contributor.authorMahalanabis, Dilip-
dc.contributor.authorFaruque, A.S.G.-
dc.contributor.authorWahed, M.A.-
dc.date.accessioned2013-11-19T09:28:33Z-
dc.date.available2013-11-19T09:28:33Z-
dc.date.issued1993-06-
dc.identifier.citationActa Paediatr 1993 Jun-Jul;82(6-7):603-4en
dc.identifier.urihttp://hdl.handle.net/123456789/4625-
dc.format.extent170543 bytes-
dc.format.mimetypeapplication/pdf-
dc.language.isoenen
dc.subjectAmylasesen
dc.subjectDeveloping Countriesen
dc.subjectDiarrhea, Infantileen
dc.subjectFood, Fortifieden
dc.subjectInfant Fooden
dc.subjectTriticumen
dc.titleEnergy dense porridge liquified by amylase of germinated wheat: use in infants with diarrhoeaen
dc.typeArticleen
Appears in Collections:A. Original papers

Files in This Item:
File Description SizeFormat 
1993-ActaPaediatr-603-MahalanabisD.pdf166.55 kBAdobe PDFView/Open    Request a copy


This item is protected by original copyright