Independent effects of vitamin A intake and vitamin A status on iron and zinc absorption from meals containing sweet potatoes with low and high beta-carotene content
Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Jamil, Kazi Mohammad Asif | - |
| dc.date.accessioned | 2012-11-18T06:53:12Z | - |
| dc.date.available | 2012-11-18T06:53:12Z | - |
| dc.date.issued | 2006 | - |
| dc.identifier.uri | http://hdl.handle.net/123456789/4155 | - |
| dc.format.extent | 437760 bytes | - |
| dc.format.mimetype | application/msword | - |
| dc.language.iso | en | en |
| dc.relation.ispartofseries | ICDDRB research protocol no. 2006-014 | en |
| dc.subject | Vitamin A | en |
| dc.subject | Iron | en |
| dc.subject | Zinc | en |
| dc.title | Independent effects of vitamin A intake and vitamin A status on iron and zinc absorption from meals containing sweet potatoes with low and high beta-carotene content | en |
| dc.type | Other | en |
| Appears in Collections: | Clinical sciences research protocols | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| ICDDRBProtocol-2006-014.doc | 427.5 kB | Microsoft Word | View/Open |
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