Hemagglutinating properties of Shigella dysenteriae type 1 and other Shigella species
Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Qadri, Firdausi | - |
| dc.contributor.author | Haq, Shafiqul | - |
| dc.contributor.author | Ciznár, Ivan | - |
| dc.date.accessioned | 2012-09-06T04:54:03Z | - |
| dc.date.available | 2012-09-06T04:54:03Z | - |
| dc.date.issued | 1989-09 | - |
| dc.identifier.citation | Infect Immun 1989 Sep;57(9):2909-11 | en |
| dc.identifier.uri | http://hdl.handle.net/123456789/3901 | - |
| dc.description.abstract | Strains of Shigella dysenteriae type 1 cultured in Casamino Acids-yeast extract broth medium in the presence of 1 mM calcium chloride at 37 degrees C for 22 h induced hemagglutination of erythrocytes that was inhibited by N-acetylneuraminic acid, N-acetylneuramin-lactose, and alpha 1-glycoprotein. The hemagglutination was heat labile, and the absence of cell-surface appendages suggested a nonfimbrial adhesin(s). Under the same conditions, strains of Shigella flexneri (types 1a, 1b, 2a, and 2b) showed N-acetylneuraminic acid-resistant hemagglutination of erythrocytes | en |
| dc.format.extent | 189371 bytes | - |
| dc.format.mimetype | application/pdf | - |
| dc.language.iso | en | en |
| dc.subject | Culture Media | en |
| dc.subject | Guinea Pigs | en |
| dc.subject | Cattle | en |
| dc.subject | Hemagglutination Tests | en |
| dc.subject | Shigella dysenteriae | en |
| dc.subject | Shigella dysenteriae | en |
| dc.subject | Swine | en |
| dc.subject | Animals | en |
| dc.subject | Rabbits | en |
| dc.subject | Sheep | en |
| dc.title | Hemagglutinating properties of Shigella dysenteriae type 1 and other Shigella species | en |
| dc.type | Article | en |
| Appears in Collections: | A. Original papers | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 1989-InfectImmune-2909-QadriF.pdf | 184.93 kB | Adobe PDF | View/Open Request a copy |
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