Isolation of sucrose late-fermenting and nonfermenting variants of Vibrio cholerae O139 Bengal: implications for diagnosis of cholera

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dc.contributor.authorAnsaruzzaman, M.-
dc.contributor.authorRahman, M.-
dc.contributor.authorKibriya, A.K.M.G.-
dc.contributor.authorBhuiyan, N.A.-
dc.contributor.authorIslam, M.S.-
dc.contributor.authorAlbert, M. John-
dc.date.accessioned2008-10-27T03:39:47Z-
dc.date.available2008-10-27T03:39:47Z-
dc.date.issued1995-05-
dc.identifier.citationJ Clin Microbiol 1995 May;33(5):1339-40en
dc.identifier.urihttp://hdl.handle.net/123456789/1939-
dc.description.abstractThe sucrose-containing selective medium thiosulfate-citrate-bile salt-sucrose agar missed a sucrose nonfermenting and four sucrose late-fermenting variant strains of Vibrio cholerae O139 Bengal from diarrheal stools. These strains were, however, correctly identified as V. cholerae O139 on a sucrose-deficient selective medium, taurocholate-tellurite-gelatin agaren
dc.format.extent133573 bytes-
dc.format.mimetypeapplication/pdf-
dc.language.isoenen
dc.subjectVibrio choleraeen
dc.subjectCholeraen
dc.subjectCulture mediaen
dc.subjectVibrio cholerae-isolation & purificationen
dc.titleIsolation of sucrose late-fermenting and nonfermenting variants of Vibrio cholerae O139 Bengal: implications for diagnosis of choleraen
dc.typeArticleen
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