Cereal-based oral rehydration therapy: its community level application

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DC FieldValueLanguage
dc.contributor.authorMolla, A. Majid-
dc.date.accessioned2008-07-08T02:53:31Z-
dc.date.available2008-07-08T02:53:31Z-
dc.date.issued1984-07-
dc.identifier.citationPlanning and managing primary health care programmes; report of a workshop held in Nairobi, Aug 1984en
dc.identifier.urihttp://hdl.handle.net/123456789/1432-
dc.format.extent143135 bytes-
dc.format.mimetypeapplication/pdf-
dc.language.isoenen
dc.subjectOral rehydration therapyen
dc.subjectDiarrhea-prevention &controlen
dc.subjectOral rehydration therapyen
dc.subjectGlucoseen
dc.subjectCommunity healthen
dc.titleCereal-based oral rehydration therapy: its community level applicationen
dc.typeArticleen
Appears in Collections:B. Book chapters, papers in conference proceedings, and monographs



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