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Title: A study on the vitamin A content of vegetable based cooked food ingested by people of different socio-economic groups in Bangladesh
Authors: Rahman, M. Mujibur
Ali, Akbar
Keywords: Vitamin A
Vitamin A deficiency
Vegetables
Nutritive value
Socioeconomic factors
Bangladesh
Issue Date: Jul-1983
Series/Report no.: ICDDRB research protocol; no. 83-027 P
URI: http://hdl.handle.net/123456789/642
Appears in Collections:Nutrition research protocols

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